IL SOGNO For Sale

Luxury property with vineyard

Exclusive luxury property built between 2014 and 2016 with vineyard for sale.

The structure was built and fitted out according to Austrian building standards by Austrian companies. State-of-the-art energy-saving construction, underfloor heating powered by geothermal energy, photovoltaic power generation, top-quality thermal insulation, thermal and soundproof windows, insect screens, etc.

Nevertheless, lovingly equipped with old elements: exposed brick ceilings, brick vaults, interior construction from reclaimed wood, handcrafted terracotta floors, etc.

Organically certified vineyard producing wines of the highest quality – can be outsourced.

Contact

Rudolf Längauer

Tel: +43 699 18236820

Tel: +39 3202118592

E-Mail: [email protected]

Websites:

Best regards from Il Sogno

Property and Buildings

The property covers a total of 11.7 hectares, divided into:

4.9 ha vineyards
2.4 ha woodland
4.4 ha grassland

The entire structure was newly built:

Residential house with approx. 220 m² living space
Apartment building with approx. 100 m²
Wine cellar with storage, approx. 220 m²
Garage approx. 81 m²
Garage/storage (ground floor) approx. 21 m²
Car workshop with lifting platform approx. 27 m²
Covered, concreted areas for vineyard machinery approx. 160 m²
Diesel filling station
Garage for 5 vehicles (also usable as wine bottle storage) with 3 roller doors (1.65 W/m²K)

The buildings were constructed from 2014 to 2015 by an Austrian construction company with a focus on ecological considerations:

Exterior walls made of 50 cm Porotop hollow bricks (thermal conductivity calculation value: λdesign,mas = 0.112 W/mK, thermal resistance unplastered: Rdesign,mas = 4.453 m² K/W)
Roof insulation with approx. 40 cm Isofloc blown-in insulation
Cold roof
Roof covering with asbestos-free corrugated fibre cement, overlaid with old terracotta tiles
Interior plaster made of lime plaster where possible
Exterior plaster made of Röfix Thermoputz (3 cm, breathable)
Windows and exterior door elements made of wood/aluminium by Wicknorm (Uw 1.3 W/m²K, glazing Ug 1.1 W/m²K, 35 dB)
Interior doors by Wippro with clear opening heights of 218 cm and 202 cm
Basement slab insulation with 40 cm Geocell foam glass
Basement slab with 40 cm reinforced concrete, exterior walls 30 cm reinforced concrete, interior walls brick
Basement doors and windows made of insulated and coated aluminium
Ceiling construction made of brick infill ceilings (Leitl) with screed insulation (Granufix)

Heating and Energy

Underfloor heating powered by energy from 5 × 100 m geothermal boreholes
Heating system with Hoval Thermalia heat pump including domestic hot water production
Additional heating via a wood stove in the kitchen and a combustion cell with open fire in the living room, feeding into the buffer tank in case of heat pump failure
Photovoltaic system with 15.3 kW (net metering – self-consumption, surplus fed into the grid via GSE)

Interior

Tiled floors
In the entrance hall and living room: hand-cut, wood-fired terracotta from Tuscany

Water Supply & Environmental Technology

Connection to the municipal water supply
Well with a depth of 26 m for garden irrigation and pool replenishment; horse trough also supplied by the well
Rainwater cistern for non-potable water use in the house
Eco-friendly plant-based wastewater treatment system
Envirolyte salt-based disinfection system

Apartment Building & Additional Rooms

Two junior suites, each 50 m², in a separate building with pool
Studio apartment with 18 m² living space in the main house, with its own entrance
Separate anteroom, WC, shower, and laundry room for domestic staff, accessible via a spiral staircase on the first floor of the main house
Video-monitored alarm system
Pool measuring 4 × 10 m with low-salt system
Vegetable garden and greenhouse with enclosed and covered cultivation areas

Construction work and installations carried out by Austrian companies

Viticulture & Cellar Technology

Vineyard areas with pastureland and cultivation of humus-producing plants
Wine cellar with climate-controlled bottle storage as well as climate control and humidification for the barrel cellar
Own bottling and labeling machines

Viticulture:

The wines are organically certified and produced in the highest quality through reduced grape yield.
Ratings: The 2014 to 2018 vintages were awarded 86 to 92 points by Decanter, IWSC (London), and AWC Vienna.
Aging: The wines mature for 2 to 3 years in various barrique barrels, are then blended, bottled, and stored for another 2 years in the bottle before being released for sale
Barriquefässern, werden danach cuvetiert, abgefüllt und nochmals für 2 Jahre in der Flasche gelagert, bevor sie in den Verkauf gehen.

Range:

Top-quality Piedmontese cuvées from Barbera, Freisa, Merlot, and Syrah. These cuvées are unique, as hardly anyone in Piedmont produces cuvées from first-quality grapes.
Single-varietal Barbera/Nizza in a limited edition of 1,200 bottles per year
White wines such as Cortese (barrique-aged), Chardonnay, and Sauvignon Blanc